Why Do Diets Eventually Fail To Fix Health Problems?
The short answer is that diets do NOT fix the root cause of health problems....low REDOX potential (voltage).
Here's an example:
A person has been eating a crappy standard American diet (SAD diet) for much of their life, and they eventually develop chronic disease. They think that their diet caused their chronic disease so they decide to make a change.
They switch to a plant based diet, and they feel better. Symptoms improve. They think the problem is fixed. But within 2-5 years their symptoms return. They then switch to a carnivore diet, and again they feel better. This lasts another 2-5 years, and again their symptoms return. What happened? Why did they feel better, and why did the diet eventually fail?
A person has been eating a crappy standard American diet (SAD diet) for much of their life, and they eventually develop chronic disease. They think that their diet caused their chronic disease so they decide to make a change.
They switch to a plant based diet, and they feel better. Symptoms improve. They think the problem is fixed. But within 2-5 years their symptoms return. They then switch to a carnivore diet, and again they feel better. This lasts another 2-5 years, and again their symptoms return. What happened? Why did they feel better, and why did the diet eventually fail?
The root cause was not fixed. Low REDOX potential is the root cause of chronic disease. The mitochondria are performing with inefficiency because of an improper modern environment for human biology. As a result, the mitochondria cannot make enough energy to support all the functions that require energy. So some functions have to receive less energy. For one person maybe their immune cells receive less energy, and they get auto immune disease. For another person maybe energy is taken from the formation of insulin receptors, and they get type 2 diabetes. For yet another person maybe energy is taken from the production of TSH, and they get hypothyroidism. It will be different for each person as we each have our own weakest link in the organ/tissue/protein chain. When energy is low then something has to give.
How does the diet play into this? The change of diet from a SAD diet to a plant-based diet can increase REDOX potential enough so that symptoms go away for a while, but it doesn't increase REDOX enough to restore total power to everything that needs energy. The body is still lacking energy even though it got rid of symptoms. After a few years symptoms return. The person switches to a carnivore diet, and again things improve. But, again, REDOX potential is not fully restored. A few years later symptoms return.
What is missing?
Major energy source is missing! Food provides less than half of the energy that the body needs and uses. The rest of the energy comes from sunlight and from electrons received by grounding with the Earth. Plus, there are many things in our modern environment that are causing our body to leak energy like WiFi, toxins, high deuterium, and many others.
When your diet fails then look closer at the modern environment that you subject your body to on a daily basis. How much artificial light do you get? How much natural sunlight do you get? What times of day are you getting sunlight? How often do you put your bare feet on earth? How often do you sit on a grounding mat when indoors? How much blue light do you get from your phone or computer? How often are you exposed to WiFi signals or electric fields?
These will all determine what your REDOX potential will ultimately be.
These will all determine what your REDOX potential will ultimately be.
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